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Grower Champagne Dinner at l’Hotel Gitan

  • l’Hotel Gitan 32 Commercial Road, Prahran VIC 3181 Melbourne Australia (map)

Armadale Cellars invite you on a journey across Champagne through the wines of some of its most revered artisan producers. Hosted by Robert Walters, importer and author of the groundbreaking new book, Bursting Bubbles: A secret history of Champagne and the rise of the great growers, the price of the dinner includes three-courses, twelve Champagnes and a free hard cover copy of the book. 
For bookings please contact Armadale Cellars on (03) 9509 3055

Terrine of snapper & smoked salmon, a lemon & chive dressing
Champagne Laherte Frères Ultradition Brut
Larmandier-Bernier Longitude Extra Brut Blanc de Blancs
Larmandier-Bernier Latitude Extra Brut Blanc de Blancs
Larmandier Bernier Terre De Vertus 1er Cru 2009
Crepinette of Bannockburn chicken, seasonal mushrooms, lentils du puy
Champagne Agrapart 7 Crus Brut
Champagne Agrapart Terroirs Blanc de Blancs Brut Grand Cru
Champagne Agrapart Minéral Blanc de Blancs Extra Brut Grand Cru 2009
Medallion of Western Plains pork dolce forte, green pepper & miso butter, potato fondant
Egly-Ouriet Les Vignes De Vrigny
Egly-Ouriet Grand Cru Brut Tradition
Champagne Laherte Frères Rose Ultradition
Larmandier-Bernier Rosé De Saignée Brut 1er Cru 

Later Event: November 9
Bursting Bubbles Dinner